Creating greater access to healthful, plant-based foods
Be ready to get inspired in this live video chat with Sharon and the directors of EatWell Exchange, Ashley Carter and Jasmine Westbrooks, as they discuss creating greater access to healthful, plant-based foods in communities across the country.
Culturally-Focused Nutrition, a Today’s Dietitian Spring Symposium Feature
Registered Dietitian Nutritionists, Ashley Carter and Jasmine Westbrooks noticed there needed to be a stronger bridge between nutrition education and cultural competence.
EatWell Exchange: Diversity and Cultural Inclusion in a Non-profit Organization
In today’s episode, we will be interviewing Registered Dietitian and co-founder of EatWell Exchange, Ashley Carter.
Food For Thought feat. Eat Well Exchange
We jump right into this episode and catch up you guys up on us and give a rundown on our recent trip to Austin, Texas. For our Michel Matter this episode we were joined by Ashley and Jasmine of Eat Well Exchange.
Eat Well Connect Voices Q&A
In this latest Eat Well Connect Voices Q&A, Ashley Carter, RD, LDN and Jasmine Westbrooks, MS, RD, LDN, CDCES of EatWell Exchange Inc. share their perspectives on how they incorporate impact into their daily work...